Call: 01949 842281
More than just great food.
At The Windmill Inn we're here to make sure you have a great time while you dine. In the relaxed atmosphere of our cosy surroundings our friendly team will look after your every need.
Our expert chefs cook delicious and innovative menus which are ever changing, with as many of the ingredients as possible sourced from local producers.
The menus on offer are a sample of the style of dining you may experience whilst with us at The Windmill Inn.
THE WINDMILL SUMMER CLASSICS
SERVED TUESDAY- SATURDAY 12.00-9.00
STARTERS
Jerez Crab bisque, prawns & orzo ~ crème fraiche £6.95 (sf)
Colston Basset stilton & apple sauce scotch egg £4.50
Windmills homemade sausage roll & English mustard £4
Crispy beef, guacamole & pickled onion tacos £6.5
Watermelon & feta salad ~ minted cucumber dressing £6.50 (gf v,vga)
Smoked mackerel, beetroot hummus & watercress salad £6.95
SHARING PLATTERS
Selection of breads & oil £6.5 (vg)
Baked camembert toasted bread, chutney, celery & grapes £14.50 (v, gfa)
Mediterranean antipasti board, cured meats, cheese, olives & bread £14.50
SALADS (light main course)
Roast chicken Tuscan style panzanella salad £14.50
Romans summer salad, heirloom tomato, pickle peach, basil & burrata £11.50 (v)
MAINS
Newcastle brown ale & steak Pie, thick cut chips seasonal vegetables & gravy £18.50
Beer battered haddock & chips, tartar sauce ~ mushy or garden peas £17.95 (gf-a)
Crispy chicken parmigiana & burrata, parmesan fries ~ fresh basil salad £17.95
Roast pimento pepper pasta & mozzarella pearls ~ rocket parmesan salad £16.50 (v) (gf-a)
Miso baked salmon, sticky jasmine rice & cucumber salad £17.95
Pot roast baby chicken, braised Mediterranean vegetables & baby potatoes £18.50 (gf)
Spicy Moroccan lamb stew, fresh herb yoghurt & couscous salad ~ toasted flatbread £18.50 (gf-a)
FROM THE GRILL
Windmill cheeseburger, bacon jam, gherkins lettuce tomato & fries £17.95 (gfa)
Seared 10 oz gammon steak with egg, chips & garden peas £17.95 (gf)
Grilled halloumi burger, lettuce, tomato, hot honey, fries & salad £16.95 (gfa,v,vga)
30-day dry age steaks, grilled tomato, mushroom, fries, salad & stilton/peppercorn sauce
8oz Fillet £34 8oz Bistro Rump £26
SIDE DISHES £4. truffle & parmesan fries/chips - fries/chips - onion rings – side seasonal vegetables – seasonal salad
DESSERTS
Dark chocolate mousse sundae £6.95 (v)
Poached peach melba, raspberries & toasted almond ~ vanilla ice cream £6.95 (vga) (gf)
Espresso-soaked tiramisu £6.50 (v)
Trio of Thaymar ice cream selection (ask staff for available flavour) £5
Cheese selection board & all the traditional trimmings £9.50 (v, gfa)
JULY PRIX FIXE
Served 12.00pm-2.30pm Tuesday-Saturday
(2 COURSES £17.50, 3 COURSES £20)
TO START...
Jerez crab bisque prawn orzo & crème fraiche (gf)
Watermelon & feta salad ~ minted cucumber dressing (gf, v)
Braised beef meatballs, tomato sauce & parmesan (gf)
Smoked mackerel & beetroot yoghurt sauce (gf
TO FOLLOW...
Roast chicken Tuscan style panzanella salad (gf)
Spicy Moroccan lamb stew & couscous salad
Roast pimento pepper pasta & mozzarella rigatoni (v)
Miso glazed salmon fillet, cucumber salad & sticky jasmine rice (gf)
TO FINISH... one of the following or a coffee
Baked cherry tart & black cherry ice cream (v)
Poached peach melba, raspberries & vanilla ice cream (v)
Trio of Thaymar ice cream selection (ask staff for available flavour)
Cheese selection board & all the traditional trimmings (v, gf-a)
*Before Ordering, please speak to Our Staff if you have a Food Allergy or Intolerance
(V) vegetarian. (gf) gluten free. (gf~a) gluten free alternative. (Ve) vegan. (n) nuts (*Denotes can be made with minor alteration.)
THE WINDMILL SUNDAY LUNCH (sample menu)
SERVED SUNDAY 12.00pm-5.00pm
TO START… £5
Leek & potato soup (v) (gf)
Chicken liver pate, toasted sour dough & chutney (gf-a)
Crispy breaded fish cakes & dill mayonnaise
Shaved courgette salad, toasted almonds, fresh herbs & lemon vinaigrette (v) (v-ga) (n)
MAIN COURSE ...£18
Smoked haddock, new potato & creamed leek cheddar gratin (f)
Roast rump of beef, Yorkshire pudding & all the trimmings (gf-a)
Roast Pork loin, Yorkshire pudding & all the trimmings (gf-a)
Roast chicken, bread sauce, Yorkshire pudding & all the trimmings (gf-a)
‘A romans Sunday roast’ beef, chicken & pork loin, Yorkshire pudding & all the trimmings (gf-a) +£2 supplement
Crispy aubergine parmigiana, mixed leaf salad (v)
Nut roast, Yorkshire pudding & all the trimmings (v)
Sides of cauliflower cheese £2.50
TO FINISH… £5
Traditional treacle pudding & salted caramel ice cream
Baked Rhubarb & apple cobbler ~lemon curd ice cream
Vanilla custard panna cotta, blackberry compote & raspberry sorbet
Selection of Thaymar locally made luxury ice creams or sorbets (Three scoops or £2.50 per scoop)
The windmill cheese board £9.95
TAPAS
SMALL PLATES...
Catalan tomato style bread (v) (gfa) £4
Crispy patatas, bravas & parmesan £5
Halloumi fries & hot Selbee Honey £6.50 (v) (gf)
Crispy crab croquettes & truffled sweetcorn sauce £7.50
Padron peppers, raspberry dressing & feta £6.95 (v)
Hot baby chorizo red wine & Selbee Honey £6 (gf)
TO SHARE...
Baked halloumi, soaked in Selbee honey & a chilli melon dressing £8
Mini stilton beef burgers & creamy truffled mushroom sauce £10.50
Pan seared prawns & spicy lemon peri-peri sauce ~ crispy potato (gf-a) £15
Flat iron steak (served pink/well done) Chimichurri ~ skinny fries £19.95 (gf)
Baked seabass fillet, crispy artichokes, lemon cream sauce & fresh dill salad £16
TO FINISH...
Seasonal cherry tart & cherry ice cream £6
Traditional Affogato £5 (v)
*Before Ordering, please speak to Our Staff if you have a Food Allergy or Intolerance
(V) vegetarian. (gf) gluten free. (gf~a) gluten free alternative. (Ve) vegan. (n) nuts (*Denotes can be made with minor alteration.)
Freshly ground Italian Coffee
Authentic Italian coffee, freshly ground, paired with a daily assortment of quality teas.